[3/14 ◆ Limited] White Dinner Course
8000 yen(税込)
- 1名～
We have prepared a special course only available on March 14th.The menu features dishes made with carefully selected ingredients, including brioche made with Asahikawa herbs, terrine with chrysanthemum, and foie gras with a fragrant porcini mushroom sauce.The fish dish is cherry salmon garnished with chrysanthemum flowers, and the meat dish is domestic beef fillet fragrant with Madeira wine.We will create a blissful moment for you to spend with your loved ones, including after-meal sweets and coffee.
コースメニュー
Amuse
・White asparagus coulis
・Yakumo scallop carpaccio
・Brioche made with five kinds of Asahikawa herbs
Entree1
・Sakura shrimp and spring cabbage terrine with garland chrysanthemum
Entree2
・Poached foie gras with spring vegetables and porcini mushroom sauce
Poisson
・Grilled cherry salmon with herb breadcrumbs and chrysanthemum noisette
Viande
・Roasted domestic beef fillet with soy sauce koji and Madeira wine sauce
Dessert
・Sweet orange rare cheesecake
Cafe
・Coffee or herbal tea
・Small sweets
- 予約可能時間
- 17:00~20:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 23:00 the day before your visit
このコースで使えるクーポン
2026/02/27 更新
